FOOD | 旬のごちそう　輪花（WAKKA）

■Fish *The recommended fresh fish of the day sourced from a market in Osaka.
- Assorted sashimi (1 serving)
  ¥ 1090(税込)
  1/10
  Assorted sashimi (1 serving)
  ¥ 1090(税込)
- Firefly squid
  880 yen(税込)
  Vinegared miso and tempura
  1/10
  Firefly squid
  880 yen(税込)
  Vinegared miso and tempura
- Spanish mackerel
  ¥ 940(税込)
  Grilled sashimi and rare cutlet
  1/10
  Spanish mackerel
  ¥ 940(税込)
  Grilled sashimi and rare cutlet
- [Sashimi] Yellowtail
  830 yen(税込)
  Namero 880 yen (tax included)
  1/10
  [Sashimi] Yellowtail
  830 yen(税込)
  Namero 880 yen (tax included)
- First bonito tataki
  990 yen(税込)
  1/10
  First bonito tataki
  990 yen(税込)
- Manager's Recommendation! Bluefin Tuna
  990 yen(税込)
  Lean meat, medium fatty tuna, and fatty taku snacks
  1/10
  Manager's Recommendation! Bluefin Tuna
  990 yen(税込)
  Lean meat, medium fatty tuna, and fatty taku snacks
- [Sashimi] Live-killed red sea bream and grilled frosted sashimi
  830 yen(税込)
  Sesame sauce 880 yen (tax included)
  1/10
  [Sashimi] Live-killed red sea bream and grilled frosted sashimi
  830 yen(税込)
  Sesame sauce 880 yen (tax included)
- [Sashimi] Salmon
  830 yen(税込)
  Cream cheese dressing 880 yen (tax included)
  1/10
  [Sashimi] Salmon
  830 yen(税込)
  Cream cheese dressing 880 yen (tax included)
- [Sashimi] Large red shrimp
  500 yen(税込)
  Salt-grilled 500 yen (tax included)
  1/10
  [Sashimi] Large red shrimp
  500 yen(税込)
  Salt-grilled 500 yen (tax included)
- Fresh Oysters with Ponzu Sauce (Now in Season!)
  ¥ 660(税込)
  1/10
  Fresh Oysters with Ponzu Sauce (Now in Season!)
  ¥ 660(税込)
■Nishi
- Rape blossom tempura
  ¥ 540(税込)
  1/10
  Rape blossom tempura
  ¥ 540(税込)
- Stir-fried shrimp and asparagus with garlic
  ¥ 790(税込)
  1/10
  Stir-fried shrimp and asparagus with garlic
  ¥ 790(税込)
- Bamboo shoot tempura
  ¥ 540(税込)
  1/10
  Bamboo shoot tempura
  ¥ 540(税込)
- Steamed new onions
  440 yen(税込)
  1/10
  Steamed new onions
  440 yen(税込)
- Stir-fried Skipper and Spring Cabbage with Salt Sauce
  ¥ 720(税込)
  1/10
  Stir-fried Skipper and Spring Cabbage with Salt Sauce
  ¥ 720(税込)
■Obanzai ※ALL 330 yen (tax included)
- "Assorted platters are a great deal!" Assorted platters of 3 dishes
  880 yen(税込)
  1/10
  "Assorted platters are a great deal!" Assorted platters of 3 dishes
  880 yen(税込)
- "The assorted dish is a great value!" Assorted dish of 5 kinds
  ¥ 1320(税込)
  1/10
  "The assorted dish is a great value!" Assorted dish of 5 kinds
  ¥ 1320(税込)
- Rape blossoms with mustard
  ¥ 330(税込)
  1/10
  Rape blossoms with mustard
  ¥ 330(税込)
- Spring cabbage and cherry shrimp salad
  ¥ 330(税込)
  1/10
  Spring cabbage and cherry shrimp salad
  ¥ 330(税込)
- Boiled young bamboo shoots
  ¥ 330(税込)
  1/10
  Boiled young bamboo shoots
  ¥ 330(税込)
- Nanbanzuke of new onions and fish
  ¥ 330(税込)
  1/10
  Nanbanzuke of new onions and fish
  ¥ 330(税込)
- Bacon and Black Pepper Potato Salad
  ¥ 330(税込)
  1/10
  Bacon and Black Pepper Potato Salad
  ¥ 330(税込)
- Cooked yellowtail and radish
  ¥ 330(税込)
  1/10
  Cooked yellowtail and radish
  ¥ 330(税込)
■ Nigiri-zushi
- Takumi Negitoro
  450 yen(税込)
  1/10
  Takumi Negitoro
  450 yen(税込)
- Salmon and salmon roe
  450 yen(税込)
  1/10
  Salmon and salmon roe
  450 yen(税込)
- Red sea bream and perilla leaves
  450 yen(税込)
  1/10
  Red sea bream and perilla leaves
  450 yen(税込)
- Grilled Wagyu beef loin sushi
  ¥ 770(税込)
  1/10
  Grilled Wagyu beef loin sushi
  ¥ 770(税込)
Meat
- Homemade roast beef with gravy
  830 yen(税込)
  1/10
  Homemade roast beef with gravy
  830 yen(税込)
- Seared Wagyu beef thigh
  990 yen(税込)
  1/10
  Seared Wagyu beef thigh
  990 yen(税込)
- Beef tongue with green onion and salt sauce
  880 yen(税込)
  1/10
  Beef tongue with green onion and salt sauce
  880 yen(税込)
- Age
  ¥ 660(税込)
  Stir-fried black pepper and green onions with ponzu sauce
  1/10
  Age
  ¥ 660(税込)
  Stir-fried black pepper and green onions with ponzu sauce
- Tsukune kushi
  440 yen(税込)
  Sauce and salt (2 each)
  1/10
  Tsukune kushi
  440 yen(税込)
  Sauce and salt (2 each)
- Nagoya-style chicken wings (2 pieces)
  550 yen(税込)
  1/10
  Nagoya-style chicken wings (2 pieces)
  550 yen(税込)
- Deep fried chicken (1 piece) normal
  280 yen(税込)
  Daikon radish ponzu sauce and tartar sauce, 300 yen each (tax included)
  1/10
  Deep fried chicken (1 piece) normal
  280 yen(税込)
  Daikon radish ponzu sauce and tartar sauce, 300 yen each (tax included)
■ Salad
- Warm ball Caesar salad
  ¥ 660(税込)
  1/10
  Warm ball Caesar salad
  ¥ 660(税込)
- Raw ham salad with wasabi
  ¥ 770(税込)
  1/10
  Raw ham salad with wasabi
  ¥ 770(税込)
- Roast beef Japanese salad
  880 yen(税込)
  1/10
  Roast beef Japanese salad
  880 yen(税込)
- Fresh fish carpaccio-style salad
  880 yen(税込)
  1/10
  Fresh fish carpaccio-style salad
  880 yen(税込)
■Snacks
- Tea beans
  390 yen(税込)
  1/10
  Tea beans
  390 yen(税込)
- Plum quartz
  500 yen(税込)
  1/10
  Plum quartz
  500 yen(税込)
- Salted cucumber
  360 yen(税込)
  1/10
  Salted cucumber
  360 yen(税込)
- Children's shit
  500 yen(税込)
  1/10
  Children's shit
  500 yen(税込)
- Delicious simmered clams
  ¥ 540(税込)
  1/10
  Delicious simmered clams
  ¥ 540(税込)
- Spicy cod roe
  390 yen(税込)
  1/10
  Spicy cod roe
  390 yen(税込)
- Anpan liver ponzu
  ¥ 640(税込)
  1/10
  Anpan liver ponzu
  ¥ 640(税込)
- Jellyfish ponzu sauce
  ¥ 660(税込)
  1/10
  Jellyfish ponzu sauce
  ¥ 660(税込)
- Leaf wasabi pickled in soy sauce
  ¥ 570(税込)
  1/10
  Leaf wasabi pickled in soy sauce
  ¥ 570(税込)
- Cream cheese marinated in tamari soy sauce
  ¥ 680(税込)
  1/10
  Cream cheese marinated in tamari soy sauce
  ¥ 680(税込)
- Icing cake cream cheese
  590 yen(税込)
  1/10
  Icing cake cream cheese
  590 yen(税込)
- Assorted pickles
  440 yen(税込)
  1/10
  Assorted pickles
  440 yen(税込)
- Whelk with wasabi
  ¥ 750(税込)
  1/10
  Whelk with wasabi
  ¥ 750(税込)
- Raw oysters with ponzu sauce
  Market price
  1/10
  Raw oysters with ponzu sauce
  Market price
One article
- Deep-fried Shimi Daikon Radish
  ¥ 540(税込)
  1/10
  Deep-fried Shimi Daikon Radish
  ¥ 540(税込)
- Taro tempura
  500 yen(税込)
  1/10
  Taro tempura
  500 yen(税込)
- Fried potato
  500 yen(税込)
  1/10
  Fried potato
  500 yen(税込)
- Seafood Yukke
  ¥ 610(税込)
  1/10
  Seafood Yukke
  ¥ 610(税込)
- Shrimp with special mayonnaise sauce
  ¥ 660(税込)
  1/10
  Shrimp with special mayonnaise sauce
  ¥ 660(税込)
- Salmon rare cutlet
  ¥ 770(税込)
  1/10
  Salmon rare cutlet
  ¥ 770(税込)
- Spicy cod roe wrapped in seaweed
  450 yen(税込)
  1/10
  Spicy cod roe wrapped in seaweed
  450 yen(税込)
- Tempura tempura
  550 yen(税込)
  1/10
  Tempura tempura
  550 yen(税込)
- Grilled squid legs with sauce
  550 yen(税込)
  1/10
  Grilled squid legs with sauce
  550 yen(税込)
- Stewed beef tendon
  ¥ 610(税込)
  1/10
  Stewed beef tendon
  ¥ 610(税込)
- Melty braised pork cubes
  550 yen(税込)
  1/10
  Melty braised pork cubes
  550 yen(税込)
- Assorted tempura
  880 yen(税込)
  1/10
  Assorted tempura
  880 yen(税込)
December
- Luxury Kamameshi each
  1310 jpy(税込)
  Red sea bream and shiso leaf, salmon and salmon roe, seasonal rice pot (even the staff!)
  1/10
  Luxury Kamameshi each
  1310 jpy(税込)
  Red sea bream and shiso leaf, salmon and salmon roe, seasonal rice pot (even the staff!)
- Dashi Chazuke (sea bream and salmon)
  ¥ 760(税込)
  Plum, cod roe, and leaf wasabi: 530 yen each (tax included)
  1/10
  Dashi Chazuke (sea bream and salmon)
  ¥ 760(税込)
  Plum, cod roe, and leaf wasabi: 530 yen each (tax included)
- Nara specialty Mehari sushi
  450 yen(税込)
  1/10
  Nara specialty Mehari sushi
  450 yen(税込)
- Salt rice ball
  ¥ 330(税込)
  1/10
  Salt rice ball
  ¥ 330(税込)
- White rice (large)
  340 yen(税込)
  (Medium) 310 yen (tax included) / (Small) 280 yen (tax included)
  1/10
  White rice (large)
  340 yen(税込)
  (Medium) 310 yen (tax included) / (Small) 280 yen (tax included)
- Awaji Island's fresh pasta "Mocchilini"
  ¥ 1320(税込)
  Peperoncino with spring vegetables and firefly squid
  1/10
  Awaji Island's fresh pasta "Mocchilini"
  ¥ 1320(税込)
  Peperoncino with spring vegetables and firefly squid
■ Dessert
- Sweet potato sticks with ice cream
  ¥ 640(税込)
  1/10
  Sweet potato sticks with ice cream
  ¥ 640(税込)
- Afo guard
  460 yen(税込)
  1/10
  Afo guard
  460 yen(税込)
- Vanilla Icecream
  ¥ 330(税込)
  1/10
  Vanilla Icecream
  ¥ 330(税込)

備考

* Generally, raw meat has a risk of food poisoning.Children, the elderly, and other people with weak resistance to food poisoning should avoid eating raw meat.

■Fish *The recommended fresh fish of the day sourced from a market in Osaka.

Assorted sashimi (1 serving)

Firefly squid

Spanish mackerel

[Sashimi] Yellowtail

First bonito tataki

Manager's Recommendation! Bluefin Tuna

[Sashimi] Live-killed red sea bream and grilled frosted sashimi

[Sashimi] Salmon

[Sashimi] Large red shrimp

Fresh Oysters with Ponzu Sauce (Now in Season!)

■Nishi

Rape blossom tempura

Stir-fried shrimp and asparagus with garlic

Bamboo shoot tempura

Steamed new onions

Stir-fried Skipper and Spring Cabbage with Salt Sauce

■Obanzai ※ALL 330 yen (tax included)

"Assorted platters are a great deal!" Assorted platters of 3 dishes

"The assorted dish is a great value!" Assorted dish of 5 kinds

Rape blossoms with mustard

Spring cabbage and cherry shrimp salad

Boiled young bamboo shoots

Nanbanzuke of new onions and fish

Bacon and Black Pepper Potato Salad

Cooked yellowtail and radish

■ Nigiri-zushi

Takumi Negitoro

Salmon and salmon roe

Red sea bream and perilla leaves

Grilled Wagyu beef loin sushi

Meat

Homemade roast beef with gravy

Seared Wagyu beef thigh

Beef tongue with green onion and salt sauce

Age

Tsukune kushi

Nagoya-style chicken wings (2 pieces)

Deep fried chicken (1 piece) normal

■ Salad

Warm ball Caesar salad

Raw ham salad with wasabi

Roast beef Japanese salad

Fresh fish carpaccio-style salad

■Snacks

Tea beans

Plum quartz

Salted cucumber

Children's shit

Delicious simmered clams

Spicy cod roe

Anpan liver ponzu

Jellyfish ponzu sauce

Leaf wasabi pickled in soy sauce

Cream cheese marinated in tamari soy sauce

Icing cake cream cheese

Assorted pickles

Whelk with wasabi

Raw oysters with ponzu sauce

One article

Deep-fried Shimi Daikon Radish

Taro tempura

Fried potato

Seafood Yukke

Shrimp with special mayonnaise sauce

Salmon rare cutlet

Spicy cod roe wrapped in seaweed

Tempura tempura

Grilled squid legs with sauce

Stewed beef tendon

Melty braised pork cubes

Assorted tempura

December

Luxury Kamameshi each

Dashi Chazuke (sea bream and salmon)

Nara specialty Mehari sushi

Salt rice ball

White rice (large)

Awaji Island's fresh pasta "Mocchilini"

■ Dessert